CHEF’S OTELIER
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Eastern Fairy Tail

The event package can vary depending on wishes
of the customer

Day 1

Arrival

Eco Breakfast
Homemade sourdough bread
Seasonal fruits and vegetables
Honey and country butter
Assortment of homemade craft
cheeses and
olives
Shakshuka Pancakes with homemade jam
Traditional Turkish coffee, tea
and water.

Resettlement
Comfortable stay, complete
relaxation and plenty of free
time by the pool.
Enjoy the beauty of the
mountains and explore the
nearby olive groves on an
exciting walking or cycling
adventure.

Eco-dinner
Homemade sourdough bread
Freshly made lemonade
Delicious seasonal fruits and vegetables. 3-4 snacks of your choice, along with a delicious main course. Vegetarian options are also offered. 
Dessert.
Traditional Turkish tea and water

Cultural activities
Experience exciting musical
improvisations by a guitar quartet
showcasing the mesmerizing
flamenco style.

Day 2

Tour to Efes and Sirninja

Eco Breakfast

Transfer to Ephesus with the option to include a personal guide
and a videographer/photographer.

Transfer to Sirince

Transfer to the hotel

Dinner/cocktail evening

Entertainment/DJ

Day 3

Actual event

Celebration

Breakfast

Indulge in a delectable traditional
Turkish breakfast in the renowned
village of Kirazli. Experience the
incomparable flavors and immerse
yourself in the charming village
ambiance

Event preparation:

Our team of stylists,
hairdressers and makeup artists are
ready to provide you with
exceptional beauty services

Professional photo shoots and videos by photographers and videographers.

Celebration

The festive program includes florist services (budget
varies depending on preferences) equipment with technical support and light for entertainment.

Program for a special occasion:
Services of a 
videographer and photographer
Live musical accompaniment
Qualified DJ specializing in performing timeless and famous songs, tailored to the preferences of each client. 

Celebratory dinner: Unlimited drinks

Assortment of snacks, including options for both meat lovers and vegetarians.

3 hot dishes.

Two menu samples for you to select from.

Turkish traditional coffee and tea. Delicious sweets.

Day 4

.

The following day

Late Brunch ;

Includes sparkling wine mimosa
Lemonade or juice
Homemade sourdough bread
Seasonal fruits and vegetables
Honey and homemade butter
Assorted cheeses and olives
Three course breakfast
Classic Turkish coffee and
tea

Catamaran trip

Transfer to
comfortable
bus to the place
sending a catamaran to
picturesque bays
Aegean Sea
Light dinner on the boat
DJ accompaniment

Transfer back to the hotel

Dinner

Day 5

Final day

10:00 - Eco Breakfast

Departure and transportation to the airport.

+1 619 252 5974
elmjavadov@gmail.com
@chefsotelier.kusadasi

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