Chef’s Atelier is a brand created by husband wife duo who migrated from Azerbaijan to California but never forgot their roots. After operating successful restaurants in San Diego, for over 15 years, they decided to have a place in Baku, Kusadasi and California where after tasty meal you can have comfortable stay. Leyla is creative and talented Chef – author of many unique, healthy most importantly tasty and beautiful dishes, creates unforgettable ambiance on every property. Her mind and hands working in unity create elevated lodging experience where surroundings incorporate both eastern and western colors, techniques, flavors and cultures. Her husband Emran SDSU graduate majored in hospitality management helps to turn Leylas ideas and vision into reality.
Chefs Atelier is a story about how eastern and western cultures compliment each other and have a lot in common.
Chefs Atelier is a story about bringing together true understanding of ingredients, hospitality, family and friends
Chefs Atelier is Your story when surrounded by loved ones, You will be creating long lasting impressions and priceless memories.
It’s about journey of an Azeri girl, who moved to California and by opening an restaurant discovered talent that she wasn’t aware she had. Her dishes that wow people who want to comeback and taste more. Her unique approach in creating and presenting dishes has gained popularity and fame as a food designer.